Cooking with Master Chefs

Julia CHILD

add to my shopping bag

Item#: 120970 price:$1,200.00

Book Image
Alternate image

INSCRIBED BY JULIA CHILD

CHILD, Julia. Cooking with Master Chefs. New York: Alfred A. Knopf, 1993. Quarto, original glazed boards, original dust jacket. $1200.

First edition of Julia Child’s lively presentation of signature recipes from 16 famous contemporary chefs (a companion volume to her PBS series of the same name), inscribed on the half title by her, "For N— Julia Child."

Julia Child's Cooking with Master Chefs won high praise on publication as "a showcase for cooks in the untouchably revered class" (New York Times). With "First Edition" on copyright page.

A fine copy.

add to my wishlist ask an Expert shipping & guarantee
email to a friend share print

This Book has been Viewed 762 Time(s).