Found 5 books(s). Showing results 1 thru 5.
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Julia and Jacques. Cooking at Home

SIGNED BY JULIA CHILD AND JACQUES PÉPIN

CHILD, Julia and PEPIN, Jacques. Julia and Jacques. Cooking at Home. New York, 1999.

First edition of this delightful and wonderfully illustrated cookbook co-authored by two legendary chefs—Julia Child and Jacques Pépin—signed by both of them on the half title. $1500.

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French Chef Cookbook

BON APPÉTIT!”

CHILD, Julia. French Chef Cookbook. New York, 1968.

First edition of Child’s groundbreaking cookbook with all the recipes from 119 programs of her first public television series that “changed forever the way Americans cook” (New York Times), signed by her on the half title. $1000.

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Julia's Kitchen Wisdom

SIGNED BY JULIA CHILD

CHILD, Julia with NUSSBAUM, David. Julia's Kitchen Wisdom. New York, 2000.

First edition of this delicious guide to the culinary wisdom of Julia Child, with 12 color and black-and-white illustrations, signed on the half title by the legendary chef and television personality. $850.

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