Gastronomy 2021 Catalogue

35 B a u m a n R a r e B o o k s G a s t r o n o m y 2 0 2 1 Alexandretta Bomb, Bildah Pudding, Cannes Rose Cream Egg, Lemon Water Ice, Sandringham Strawberries, Churchill Walnuts 39. MARSHALL, Agnes B. Fancy Ices. London, circa 1896. Octavo, original pictorial blue cloth. $750. Click for more info Early edition of this cookbook featuring frozen, cold, set, and molded desserts. Written by cookbook writer, cooking school owner, and ice cream mold entrepreneur A.B. Marshall, this work covers, in-depth, the many varieties of cold and frozen desserts, as well as desserts requiring molding or refrigeration. With 30 pages of advertisements. The first edition was published in 1894. Only slight rubbing and soiling to lovely pictorial cloth. A near-fine copy.